عدس ابو جبة بالسبانخ. Another note: abo gebba is how we call it in Egypt, I'm not sure about the other countries.
Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, عدس ابو جبة بالسبانخ. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Another note: abo gebba is how we call it in Egypt, I'm not sure about the other countries.
عدس ابو جبة بالسبانخ is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. عدس ابو جبة بالسبانخ is something that I have loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook عدس ابو جبة بالسبانخ using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make عدس ابو جبة بالسبانخ:
- {Get 1 ضمة of سبانخ.
- {Make ready 1 كاس of عدس.
- {Prepare 1 of م كاري.
- {Make ready 1 of م كمون.
- {Prepare 1 م ص of ملح ليمون.
- {Make ready 2 حبة of بصل.
- {Make ready 3 حبة of طماطم.
- {Make ready 2 م of زيت.
Steps to make عدس ابو جبة بالسبانخ:
- يقطع البصل والطماطم الى مربعات.
- يقطع السبانخ.
- نحمر البصل في الزيت ثم يضاف الكمون العدس والماء ويترك على نار هادئة حتى ينضج.
- نحمر حبة بصل حتى يصفر ثم يضاف الكاري والطماطم والسبانخ ويترك حتى يتسبك.
- نخلط مزيج السبانخ مع العدس ويقلب معا حتى يمتزجو.
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