قشد فاطمه.
Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, قشد فاطمه. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
قشد فاطمه is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. قشد فاطمه is something that I've loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have قشد فاطمه using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make قشد فاطمه:
- {Prepare of تمر منزوع النوى.
- {Make ready كأس of بسكويت شاي مطحون.
- {Take كأس of حليب محموس.
- {Make ready كأس of سميد محموس.
- {Get of سمسم لزينه.
- {Take ½ of زبدة.
- {Take of قشطه.
Instructions to make قشد فاطمه:
- مقلاة على النار وتكون النار واطيه أضع الزبدة.
- بعد القشطة واحرك وابدا أضع المكونات التمر بعدها البسكويت وبعدها الحليب وبعدها السميد.
- اقلب المكونات مع بعض وارفعها عن النار حتى تتجانس.
- في صحن التقديم وازينها بالسمسم.
- بالعافيه 💛.
So that is going to wrap this up with this special food قشد فاطمه recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
