Recipe of Award-winning تيزانة الخزامى

تيزانة الخزامى.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, تيزانة الخزامى. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

تيزانة الخزامى is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. تيزانة الخزامى is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have تيزانة الخزامى using 2 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make تيزانة الخزامى:

1. {Make ready كأس of ماء 250 ملل.
2. {Prepare م ك of خزامى.

Steps to make تيزانة الخزامى:

1. في كسرونة نضع الماء حتى يغلي و نزيد عليه الخزامى نكونو غسلناها بالماء جيدا و نطفى النار و نغطوها و نخلوها تطلق ثم نشربوها بدون إضافة السكر.

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