Recipe of Super Quick Homemade لقيمات (لقمه القاضي)

لقيمات (لقمه القاضي).

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, لقيمات (لقمه القاضي). One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

لقيمات (لقمه القاضي) is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. لقيمات (لقمه القاضي) is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have لقيمات (لقمه القاضي) using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make لقيمات (لقمه القاضي):

1. {Make ready 2 كاس of طحين.
2. {Take 1 ملعقه ك of خميره.
3. {Prepare 1 ملعقه ك of سكر.
4. {Make ready رشه of ملح.
5. {Prepare 1 كاس of ماء دافئ.
6. {Take of سكر باودر او شيره او عسل اللي تحبيه.
7. {Prepare of زيت غزير للتحمير.

Instructions to make لقيمات (لقمه القاضي):

1. بزبديه كبيره نحط الطحين والملح.
2. بكاس نحط ملعقه الخميره والسكر ونحط عليهم شويه ماء دافئ.
3. ننزلهم في الطحين ونحركهم جيدا ثم نضيف الماء الدافئ ونعجن حتى تتكون معنا عجينه مناسبه مو لينه مره ولا قاسيه وسط.
4. نتركها حتى تتخمر ثم نحطها في كيس حلواني.
5. نقص الكيس على حسب الحجم اللي تحبيه.
6. نقليها في زيت غزير وسخن ونجففها بمناديل.
7. نحطها في طبق التقديم ونسقيها وهي سخنه بالشيره.
8. انا حطيت سكر بودره.
9. صحتين وهنا سبحان الله الحمد لله الله اكبر.

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