لقمه القاضي (العوامه).
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, لقمه القاضي (العوامه). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
لقمه القاضي (العوامه) is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. لقمه القاضي (العوامه) is something that I've loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook لقمه القاضي (العوامه) using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make لقمه القاضي (العوامه):
- {Make ready ملعقه كبيره of سكر.
- {Make ready ملعقه كبيره of خميره.
- {Take ملعقه كبيره of نشا.
- {Make ready 2 كوب of طحين ابيض.
- {Make ready كوب ونصف of ماء.
- {Get رشه of ملح.
Instructions to make لقمه القاضي (العوامه):
- نضع جميع المقادير مع بعض ونضيف الماء بالتدريج للحصول على عجينه لينه.
- نتركها تخمر مده 45 دقيقه.
- نحمر الزيت في طنجره عميقه ونبدا نضيف قطع من العجينه بمقدار ملعقه صغيره.
- نتركه على نار هادئه مع التحريك حتى يصبح لونها ذهبي.
- نخرج كرات العجين ونضعها في مصفاه.
- ثم نضعها في القطر قليلا ونخرجها.
- نضعها في صحن التقديم وتزين وتقدم.
So that's going to wrap it up for this exceptional food لقمه القاضي (العوامه) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
