كنتاكي. Definition from Wiktionary, the free dictionary.
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, كنتاكي. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
كنتاكي is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. كنتاكي is something that I've loved my entire life.
Definition from Wiktionary, the free dictionary.
To get started with this particular recipe, we have to first prepare a few components. You can have كنتاكي using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make كنتاكي:
- {Prepare of دجاجة.
- {Make ready of تتبيلة رقم واحد كوب خل ابيض.
- {Take of تتبيله رقم اثنان:-.
- {Get of فلفل اسود.
- {Get of ملح.
- {Get of بابريكا.
- {Prepare of ثوم باودر.
- {Make ready of بصل باودر.
- {Take 7 of بهار.
- {Take of الطبقه المقرمشه.
- {Get of شوفان.
- {Take of بقصم.
- {Take ملعقتان كبيرتان of طحين.
- {Get كوب of ماء.
- {Prepare of ملح ونعناع يابس وفلفل احمر حلو.
Instructions to make كنتاكي:
- في البدايه نقطع الدجاجة وننقعها بالخل ساعه بعدها نرفعها من الخل ونتبلها باللبن والثوم والبصل الباودر وملح وفلفل وبابريكا ويبع بهار ونتركها ليله كامله.
- بعدها نخلط الطحين مع كوب ماء وملح وفلفل بحيث نحصل على خليط سائل ونغمر الدجاج بهذا الخليط بعدها نضعها بخليط.
- الشوفان والسميد والنعناع اليابس والقليل من الملح والفلفل الاحمر الحلو ونقليها بالزيت.
- والف عافيه.
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