Step-by-Step Guide to Prepare Homemade حلى الشعيريه او حلى الخشخش (☺️👌🏻)

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حلى الشعيريه او حلى الخشخش (☺️👌🏻).

حلى الشعيريه او حلى الخشخش (☺️👌🏻)

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, حلى الشعيريه او حلى الخشخش (☺️👌🏻). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

حلى الشعيريه او حلى الخشخش (☺️👌🏻) is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. حلى الشعيريه او حلى الخشخش (☺️👌🏻) is something that I've loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook حلى الشعيريه او حلى الخشخش (☺️👌🏻) using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make حلى الشعيريه او حلى الخشخش (☺️👌🏻):

  1. {Prepare 2 علبه of بسكويت, مالح اي نوع.
  2. {Get 2 علبة of قشطه.
  3. {Take كيس of شعيريه باكستانيه.
  4. {Get 0.5 علبة of حليب مكثف مُحلى, الحجم الكبير.
  5. {Make ready كوب of حليب سايل, للتغميس.
  6. {Prepare 2 ظرف of كريم كراميل.
  7. {Make ready 1 ظرف of دريم ويب.
  8. {Make ready ملعقه او ملعقتين of زبده, لتحميص الشعيريه.

Instructions to make حلى الشعيريه او حلى الخشخش (☺️👌🏻):

  1. نذوب الزبده ونحمس الشعيريه ونتركها جانباً..
  2. نغمس البسكويت في الحليب ويصف في الصينيه, طبقتين..
  3. نخلط باقي المكونات القشطه والحليب المكثف والدريم ويب والكريم كراميل..
  4. نصب نص الخليط على البسكويت..
  5. وتكررين مره ثانيه بسكويت مغمس..
  6. وبعدين طبقه من الخليط..
  7. وآخر شي, تزين بالشعيريه المحموسه ويدخل الفريرز لمدة ساعه على الاقل او في الثلاجه 4 ساعات. وبالعافيه..

So that is going to wrap it up for this exceptional food حلى الشعيريه او حلى الخشخش (☺️👌🏻) recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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