بسبوست كنتاكي. The Field of Cloth of Gold. فأر يتسبب بإغلاق مطعم لـ"كنتاكي" في البيرو.
Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, بسبوست كنتاكي. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
The Field of Cloth of Gold. فأر يتسبب بإغلاق مطعم لـ"كنتاكي" في البيرو.
بسبوست كنتاكي is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. بسبوست كنتاكي is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook بسبوست كنتاكي using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make بسبوست كنتاكي:
- {Make ready كاس of سميد.
- {Get ½ كوب of حليب نشف.
- {Get ½ كوب of سكر.
- {Make ready علبه of حليب شاي الكيف.
- {Prepare ½ قالب of زبده.
- {Prepare ملعقه كبيرة of بايكنغ بودر.
- {Get رشه of فانيلا.
Steps to make بسبوست كنتاكي:
- نخلط جميع المكونات في الخلاط ثم نسكب في صينيه المدهونه بزيت ثم ندخلها الفران لي مدة ١٥ دقيقه.
- ثم نسكب عليه الحليب المكتف.
- تقدم مع القهوه التركية او العربيه وبالعافيه على قلوبكم.
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