حلى الخشخش.
Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, حلى الخشخش. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
حلى الخشخش is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. حلى الخشخش is something which I have loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook حلى الخشخش using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make حلى الخشخش:
- {Prepare 2 بكيت of بسكوت.
- {Make ready 2 علبة of قشطه.
- {Prepare 1 كيس of كريمة.
- {Prepare 1 كيس of كريم كراميل بودرة.
- {Make ready 1 كوب of حليب محلى مكثف.
- {Take 2 كوب of حليب سائل.
- {Take كيس of شعيرية باكستانيه.
- {Prepare of صوص كراميل.
Steps to make حلى الخشخش:
- نقوم اولا بتحميص لشعيريه حتى يشقر لونه.
- في وعاء نضع لكريما وكريم الكراميل والقشطه وكاسة الحليب المكثف وكاسة حليب سائل ونخفق بالخلاط.
- في البايركس نغمس البسكوت بحليب سائل ونصفه بالبايركس نقوم بوضع طبقه من خليط لكريما وطبقة شعيرية ونكرر العمليه حتى انتهاء خليط لكريما واخر طبقه شعيرية ونزين بصوص الكراميل وصحه والف عافيه😍😍.
So that's going to wrap it up with this exceptional food حلى الخشخش recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
