حلى الخشخش.
Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, حلى الخشخش. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
حلى الخشخش is one of the most popular of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. حلى الخشخش is something which I've loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook حلى الخشخش using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make حلى الخشخش:
- {Take of بسكوت مالح.
- {Get 1 of ونصف قشطه.
- {Make ready ظرف of كريم كراميل.
- {Take ظرف of دريم ويب.
- {Get 4 of جين كيري.
- {Make ready of شعيرية باكستانية.
- {Prepare 1/4 of زبده.
- {Take of حليب للتغميس.
- {Prepare of للتزيين :.
- {Get ملعقة of نوتيلا.
- {Make ready معلقتين of قشطه.
Instructions to make حلى الخشخش:
- الطبقه الأولى نغمس البسكويت في الحليب ونصفه في الصينيه.
- الطبقة الثانيه في الخلاط نضع القشطه و الجبن و الكريم كراميل و الدريم ويب ونضع نص الخليط على الطبقه الاولى.
- الطبقه الثالثه نحمس الشعيرية مع الزبده و نضع نصفها على الطبقه الثانيه.
- الطبقه الرابعه نكرر الطبقه الاولى.
- الطبقه الخامسه نضع ماتبقى من الخليط.
- نرش ماتبقى من الشعيرية.
- تخلط القشطه و النوتيلا ونزينها ثم توضع في الثلاجه 3 او 4 ساعات.
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