فرنش توست الخشخش.
Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, فرنش توست الخشخش. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
فرنش توست الخشخش is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. فرنش توست الخشخش is something that I have loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook فرنش توست الخشخش using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make فرنش توست الخشخش:
- {Get شريحتين of توست نخاله او بر.
- {Prepare ملعقة of مربى صحي بدون سكر.
- {Get شريحة of جبن لايت.
- {Take of بيضه.
- {Get 0.5 ملعقة of قرفة.
- {Make ready رشة of فانيلا.
- {Take بيالة of حليب قليل الدسم.
- {Prepare كوب of شعيرية باكستانيه.
Steps to make فرنش توست الخشخش:
- بالبدايه نخلط البيضه مع الحليب والفانيلا والقرفه ونتركها على جنب ندهن شريحة التوست بالمربى ونضع شريحة الجبن ونقفل التوست ونغمسها بالخليط من كل الجهات قم نقلبها بالشعيريه الباكستانيه ثم نقلبها على صاج حتى تتحمر من كل الجهات وتقدم.
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