سوشون الجبن.
Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, سوشون الجبن. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
سوشون الجبن is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. They're fine and they look fantastic. سوشون الجبن is something which I've loved my entire life.
To begin with this recipe, we must prepare a few components. You can have سوشون الجبن using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make سوشون الجبن:
- {Prepare 250 غ of مارغرين الخاصة بالتوريق.
- {Get 250 غ of من الدقيق.
- {Make ready كأس of من الماء.
- {Get of ملح.
- {Take ملعقة صغيرة of من الخل.
- {Get of جبن كيري.
- {Make ready of زعتر.
- {Take of بيضة للذهن.
Instructions to make سوشون الجبن:
- ندمج الزبدة مع الدقيق جيداً ثم نضيف الملح والخل ونضيف الماء بالتدريج ونجمع العجين وندخلها الثلاجة 10 دقائق.
- نقطع قطع الكيري إلى نصفين ونرش فوقها الزعتر.
- نبسط العجين جيداً بالاستعانة بالنشا ونطويها على شكل ملوية يعني على 4 ونبسطها مرة أخرى ونطويها على 4 وندخلها الثلاجة إلى حين الاستعمال.
- نبسط العجين ونقطعها دوائر ونضع نصف قطعة من كيري ونغلق النصف الآخر ونضغط بالفورشيط وندخلها الفرن الساخن.
So that's going to wrap it up for this exceptional food سوشون الجبن recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
