باستا خضار.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, باستا خضار. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
باستا خضار is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. باستا خضار is something that I've loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook باستا خضار using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make باستا خضار:
- {Get 1 كوب of بروكلي.
- {Get 1 كوب of فليفله مقطع بالطول.
- {Take 1كوب of كوسا مقطع.
- {Take 1 كوب of مشروم.
- {Get 2 ملعقة of صلصلة المعكرونه.
- {Take 2 كوب of كريمة خفق.
- {Make ready 1 كوب of جبن موزدريلا.
- {Take 2 ملعقة of جبن سائل.
- {Prepare 1 كيس of معكرونه اي نوع.
- {Get 2 ملعقة of زيت زيتون.
- {Get of بهارات ايطاليه او عثمانيه.
- {Prepare of ملح.
Instructions to make باستا خضار:
- اغلي المعكرونه في القدر مع ماء وملح وزيت.
- في مقلاة غزير اخد البروكلي والمشروم واشوحهم بزيت زيتون ثم اضع الفليفله والكوسا وكل 3 دقائق احركهم يمكنك اضافة قليلاً من الماء.
- ثم اضع الصلصلة والجبن السائل واحركهم ثم اضع كريمة الخفق والموزدريلا مع ملح وبهارات ايطاليه ثم اضع المعكرونه واقلبهم قليلاً.
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