Step-by-Step Guide to Prepare Award-winning لي كيش

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

لي كيش.

لي كيش

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, لي كيش. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

لي كيش is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. لي كيش is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook لي كيش using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make لي كيش:

  1. {Prepare of العجين.
  2. {Take of فرينة.
  3. {Make ready of الكأس زيت.
  4. {Make ready of خميرة كيميائية أو 5غ.
  5. {Make ready of ملح حسب الرغبة.
  6. {Take of نجمع العجين بنصف كأس ماء.
  7. {Take of الحشو.
  8. {Make ready of بصلة كبيرة.
  9. {Take of فلفل حلو.
  10. {Take of دجاج او لحم مفروم.
  11. {Make ready of ملح و فلفل اسود و زنجبيل.
  12. {Make ready of الصلصة.
  13. {Prepare of ياغورت طبيعي.
  14. {Prepare of بيض.
  15. {Make ready of حليب.
  16. {Prepare of ملح.
  17. {Make ready of فلفل اسود.
  18. {Get of معدنوس (بقدونس).

Instructions to make لي كيش:

  1. العجين : نخلط جميع المكونات و نجمع بنصف كأس ماء..
  2. الحشو : نقطع البصل قطع صغيرة مع الفلفل والدجاج, ثم نقوم بقليهم في الزيت حتى الاستواء مع فلفل اسود و ملح والقليل من الزنجبيل..
  3. التشكيل : نفتح العجين على قوالب لي كيش او لي تارتولات ثم نسكب الحشو ،نضع الجبن ثم نسكب على الوجه الصلصة البيضاء ثم نضعها في الفرن..

So that is going to wrap this up with this exceptional food لي كيش recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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